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Cacao butter

Our premium cacao butter can be used in place of regular cooking oil, as well as to flavour baked goods, treats and homemade chocolate. This cacao butter can also be used as a nourishing lip balm, face cream and even for colds - a dab of cacao butter can ease the symptoms of a sore throat.

13,00 58,00 

About the product

Ingredients: quality cacao butter made from 100% Criollo beans, no additives.

Country of origin: Venezuela, South America.

Storage conditions: Store in a cool, dry place, out of direct sunlight.

Nutritional value (100 g):
Energy value 3710 KJ / 902 kcal
Fat of which total saturated fatty acids 60,5 g
Carbohydrates 1 g
Of which total sugars 0,1 g
Salt 0,1 g
Protein 0,6 g
Fibre 0,5 g

Minerals

● Magnesium: increases energy, soothes nerves, aids digestion and relieves muscle pain.

● Copper: a mineral needed for biological processes such as iron transport, glucose metabolism and brain development.
● Iron: cacao contains iron, which is essential for the formation of red blood cells and the transport of oxygen in the body.
● Phosphorus: This mineral is essential for bone health, kidney function and energy metabolism, and cacao is rich in phosphorus.
● Manganese: Manganese is needed for bone formation, blood clotting and reducing inflammation, and cacao is rich in this mineral.
● Zinc: Cacao contains zinc, which is essential for immune function, wound healing and DNA synthesis.

How to use

Rekomenduojame pagardinti košes, gaminti desertus, tinka kosmetikos gamybai.

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